La Tapenade exudes the warmth and abundance of the coastal culture with its irresistible display of pastries, breads, gourmet sandwiches and pizzas. Fresh herbs, fine cheeses, specialty grilled meats and fire-roasted vegetables are used throughout the entire menu. Hand-made Mediterranean flatbreads are all baked fresh each day.
Terminal 2, Concourse E, Gate E9
5:30 a.m. to 8:00 p.m.